Walnut Soup

核桃糊

$9.50

Toasted walnut simmered smooth — nutty and comforting.

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Walnuts are toasted until fragrant, then ground and simmered into a rich, ivory-coloured cream. A traditional Cantonese 核桃糊, loved for its round, nutty warmth and comforting, spoon-coating body. We keep it smooth and never too sweet; best served gently warmed.

—Made fresh in small batches — never sold a day old.

—Balanced sweetness — just enough, never cloying.

Please note: Allergens — nuts. Keep chilled and enjoy by the date on your jar.